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Popular Greek Foods and Recipes

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3/11/2010 12:29:14 PM


Traditional Tzatziki
The creamy combination of yogurt, cucumber, and garlic makes tzatziki a refreshing appetizer that can be eaten alone, with bread, or as an accompaniment to vegetables, meat dishes, and pita wraps. It is one of the most famous Greek appetizers.

Greek Moussaka
The Greek recipe for moussaka with eggplant, probably the most well-known of all versions, and a favorite of Greeks and non-Greeks alike. A casserole dish, moussaka is made with layers of ground meat and vegetables, and topped with a rich cream sauce.

Classic Moussaka in Photos
This version of moussaka, with eggplant, meat sauce, and topped with a thick béchamel sauce, is probably the dish most identified with Greece. Follow these easy steps with photos to create this Greek classic.

Greek Pastitsio
Pastitsio is a classic Greek dish, with several variations. This layered recipe of pasta, meat sauce, and cheese, is topped with a creamy sauce - a favorite Greek comfort food.

Rabbits
Rabbits on display at the Greek butcher shop.

Greek Homemade Yogurt
This recipe is for full fat sheep or cow's milk yogurt made the traditional way, without a yogurt maker. It's a very simple recipe with two ingredients.

Greek Recipes for Beginners
Learning to cook the foods we eat in Greece is as much about learning the way we eat (several small dishes can make a meal) as it is about the recipes. Here are my suggestions for where to start.

DIY Thick Strained Yogurt
Use commercial or homemade yogurt to make the thick, strained yogurt used in cooking and preparing Greek recipes.

Ancient Greek Foods
Ancient Greek foods were similar to the foods we know today, except that the variety was limited. Learn about ancient Greek foods.

Make Greek Gyro at Home
Make Greek gyro at home without an upright rotisserie grill. This homemade version of pork gyro includes most of the elements that make professionally-made Greek gyros so fabulous.

Bechamel with Cheese
Greek cooking uses different variations on bechamel in many classic and modern recipes. This is just one version of the sauce traditionally used to create moussaka, pastitsio, and many other vegetable-meat combinations, made with evaporated milk and cheese.

Cooking with Greek Yogurt
Once you've discovered the fabulous richness of Greek yogurt, you'll find that it can be used in many ways to create fabulous authentic Greek dishes. Here are some ideas.

Roasted Lemon Garlic Potatoes
Oven-roasted potatoes with garlic, lemon, and oregano, are a favorite side dish in Greek homes, and this recipe adds a bit of a surprise with a touch of orange juice.

25 Classic Greek Recipes
From simple grilled foods and vegetable dishes to rich layered casseroles and delicate pastries, Greek food is a wonderful mix of dishes that appeal to all tastes. The traditions of healthy country cooking have been expanded over the centuries, and today, Greece is famous for a diverse range of family meals, holiday foods, and elaborate presentation dishes.

Quick & Easy Greek Appetizers
A selection of quick and easy appetizers and mezethes to serve to unexpected guests, or when other food plans fall through. Hot and cold dishes to create a festive and welcoming atmosphere.
       
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